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ReImagine Recipes

You really are what you eat! We hope the recipes we have Re-Imagined here will inspire you to creatively cook cuisine that is delicious, healthy and fun to make! We invite you to send us your recipe ideas as well. We are always looking out for ways to ReImagine and ReInvent nutritional food choices. Our recipes can also be found on our Facebook and Pinterest pages.
  • Chickpea saute recipe
    Chickpea and Vegetable Saute with Spiced Yogurt

    Chickpea and Vegetable Saute with Spiced Yogurt We love this recipe, inspired by one of our favorite chefs, Yotam Ottolenghi.  The wonderful slightly toasted chickpeas work beautifully with the sauteed carrots and spinach.  The mildly spiced seasoning pulls it all together and the yogurt adds a layer of creamy complexity.  For spicier palettes, add in [...]

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  • halibut recipe
    Cilantro Crusted Halibut with Sambal and Wasabi

    We came across the base for this recipe about 10 years ago. Since then we have experimented with many variations, and this is the one that we believe is the real standout.  Fresh Wild Caught Alaskan Halibut is a lovely fleshy fish that holds its structure but is able to take in dramatic flavors with ease. [...]

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  • cauliflower recipe
    Cauliflower Cheese Melts

    If you seek out tips to prevent cancer, chances are you’ve heard/read about the power of cruciferous veggies. (broccoli, cauliflower, brussel sprouts, bok choy and others.) But, what makes this so powerful? It seems that these veggies have specific anti-inflammatory (put out the fire) properties. One controlled study specifically linked cruciferous vegetables to a significant [...]

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  • chicken shawarma recipe
    Mid-Eastern Spiced Chicken Pitas with Yogurt Sauce

    In many Mid-Eastern and Mediterranean countries, meat, vegetables, fresh herbs and yogurt sauces are often found together, tucked yummily into a pocket of pita bread.  We enjoy many variations of this theme, but this one is our pick of the moment.  Try tzatziki sauce as an alternative to the tahini yogurt, and thinly sliced grilled lamb [...]

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